Tabbouleh

Tabbouleh- Tita’s famous Parsley Salad Recipe

Ingredients:

• 2 Branches of Parsley

• 2 Cucumbers

• 2 Tomatoes

• Onion

• Bulgur

• 4 Lemons

• ½ Cup of Oil

• Mint leaves

Instructions:

1. Dice 2 cloves of parsley.

2. In a bowl, mix the parsley with 2 diced cucumbers, 2 diced tomatoes and 1 diced onion.

3. Cook ¼ a cup of bulgur in water. After cooking, drain the water.

4. Mix the bulgur with the parsley.

5. Squeeze 4 lemons into the parsley and mix with ½ cup of oil.

6. Lastly, mix thoroughly and garnish with diced mint leaves.